14cm to 26cm Pan: This pan is ideal for sautéing, searing and pan-frying. Cast iron pans are extremely versatile and last a lifetime.
Cast Iron Skillet Pan features a large cooking surface and minimal fat absorption, which makes it ideal for frying, sautéing and searing meats. The cast iron retains heat well and thus requires less energy to reach the desired temperature.
This cast iron skillet is shaped like a wok, but has a helper handle on the side. This lets you flip your food more easily, and also makes it easier to move the pan around. It’s easy to clean, can be used in the oven and comes with a LIFETIME GUARANTEE!
The classic design is a classic. This cast iron pan will give you that flavor of traditional cooking and can be used as a grill or bakeware.
